Sliplock folder
Home Site Map About Contact Links

 

Up

Making a single blade sliplock folder

Tools you absolutely need to make a sliplock knife:

Vernier calliper, calibration 0.02 mm 

Micrometer, calibration 0.01 mm

Drill press

Bolster alignment clamp - Available from Derek Rausch

Second cut and smooth files, flat or half round

Wet and Dry paper. 180, 400, 800, 1200 grit

Sanding block

Surface plate or a piece of granite that is absolutely flat.

Bench vice.

Drilling clamps - available from Derek Rausch

Needle nose vice grip

Standard vice grip

Various drill bits corresponding to the size pinning you are using

Compass or dividers

Excellent lighting on your workbench

Tools that will make it simpler and faster

Belt grinder
Vertical platen for the belt grinder
Disk grinder
Buffing spindle
Height gauge
Dremel pencil / mini grinder

Materials

Pinning 3.2 mm 308 stainless or similar
Pinning 1.6 mm 308 stainless or similar
Suitable blade steel, annealed, 2.4 to 3.2 mm thick.
Bolster materials: 303 stainless or Bronze (Brass has no class) 3.5 mm thick. If you decide to use bronze, buy rods and cut disks from it.
Liner material: 310 or similar stainless steel or titanium, 0.7 to 1 mm thick. An alternate source is the inner drum of an old automatic washing machine.
Handle materials. For your first few knives go for a hard wood such as Red Bushwillow or African Leadwood or use Pakkawood. (Once it is flat it stays flat.)
Suitable adhesive: Pratley 123, Pratley Eezy Bond or Locktite

Designing

See Designing a three-blade folder for full instructions.

Preparing the templates

You need to make five photocopies of your finished design. These will be used for: the blade, spring, and liner templates, one to use on the workbench while making the knife and one to keep in your design file. It is not necessary to make templates for the bolsters.

 

Cut the relevant parts from the photocopies leaving a 5 mm margin all round. Use a roller to thinly spread some glue (PVA wood glue works fine) on the steel you use to make templates. Do not put too much glue on or the paper will become wet and cause wrinkles. I prefer to use 2mm thick mild steel plate. Do not use material thinner than 1.5 mm as it might flex when scribing the parts, especially the spring.

Stick the paper to the steel and lightly rub with a finger to remove any air pockets. Leave about 20 minutes to dry.

Use a marking punch to mark the position of the pivot hole on the blade and liner templates, as well as the pinholes on the spring template. Do not mark the pinholes on the liner template.

Drill the holes with a 1.6 mm drill. I use a 1.6 mm drill because I use 1.6 mm pinning. If you prefer to use thicker pinning, use a drill of the same diameter. Just make sure that the shoulder of the drill is lower than the upper surface of the template when the tip is level with the bottom surface. This will ensure that the drill does not wander around and turn the holes in the templates to ovals.

Use your band saw or jeweller's saw to cut as close to the outlines as possible.

 

I do the final profiling of my templates on the belt grinder, making use of the flat rest and a 25 mm wide wheel. If you do it this way, take care not no overheat the template - the paper will burn off. I cut all three in rotation, working on one while the other two cool off. (Quenching in water will also remove the paper.) Do the final touching up with a smooth file, removing any ridges left by the belt grinder.

Remove any burrs that may have formed. Lastly, mark the templates with a simple and logical code such as PK 1 or SL 1 (PK = Pocket knife, SL = Sliplock). This prevents confusion later on when you have added some more designs. You are now ready to take on the actual making of the knife.

 

Making the sliplock folder

This is written in the order in which I work, you might find it better suited to your way of working to do it in a differently. As I have said previously; there is no "right" way to make a knife, it is the result that counts.

Cutting the parts

Use a vice grip to clamp the templates in position on the blade steel. Scribe all round.

When cutting and profiling the blade and spring, always leave 0.5 to 1.0 mm as indicated. This gives you some room for error correction later on.

 Fig 4.1

4.2 Cut close to the outline with a hack or band saw, then profile using a file or belt grinder. I use my old 60 grit belts for profiling up to 0.25 mm from the scribed outline. This is a good way to get the final bit of grinding from a worn belt before throwing it away. Replace the 60 grit with a 180 grit belt and go right on to the outline. When scribing the liners, do one with the one side of the template on top, the other with the template flipped over. The scribed side will be the inside of the knife and relatively free of scratches. The bottom (outside) will become scratched from grit and filings when band sawing and profiling on the belt grinder, no matter how clean you keep the horizontal rest.

4.3 Place the blade template on the blade, clamp and spot mark the pivot hole with a 1.6 mm drill. Remove the template and drill through with a 2.4 or 3.2 mm drill, depending on the thickness of the pivot pin you choose to use. If you are not using precision ground stock, now is the time to have the blade and spring surface ground to a tolerance of .01 mm

4.4 Clamp the spring template to the spring and spot mark the pinhole positions using a 1.6 mm drill. Remove the template and drill through with the 1.6 mm drill. De-burr all the holes you have drilled.

Use 3M Repositionable spray adhesive to stick a sheet of 180-grit wet & dry on to a flat surface such as a machined plate or granite tile.

4.5 Rub the blade and spring on the paper using even pressure until all the marks from the surface grinder have been removed. If you do not have access to a surface grinder, you will have to use your micrometer to check for evenness as you polish the blade. Be careful not to round the surface by applying pressure to one edge only.

The blade and spring

5.1 Mark the cutting edge with a height gauge. To set the height gauge use the formula:(blade thickness - edge thickness) / 2 = height gauge setting.

Fig 5.1

 

Scribe the edge, flip the blade over and scribe again. You will now have two parallel lines to grind to. Refer to the page on knifemaking tips for plans of a simple height gauge you can make.

 

5.2 Mark the height of grind on the blade using a height gauge or cabinet maker's marking gauge. See appendices for a table that gives you grind height relative to wheel diameter and blade thickness.

 

5.3 Grinding the blade: Ensure that you do not start the grind too close to or underneath the area covered by the liner and bolster. Place the blade on the photocopied design template and mark the run-out with a marking pen/ magic marker. I use a distance of 5-7mm as indicated on the sketch.

Fig 5.3

 

 Grind a 45-degree bevel on the cutting edge using an old 60-grit belt, polishing up with a 400-grit belt. Grinding the hollow without this bevel will cause the 90-degree edge to rip the grit off your new belt. The bevel also provides a visual indication of how much material you still have to remove.

Fig 5.3a

 

Hollow grind the blade to a cutting edge thickness of approx. 1 mm on a 60 grit 3M 977 belt. Finish with 180 grit. Use vise grips with leather covered jaws or a purpose made handle on to which you fasten the blade.

 

5.4 File the back square (spring recess) on the blade to the correct size, making sure that you do not rock the file. Keep it flat and square.

 

5.5 Harden and temper the blade and spring according to the spec of the steel you are using. Temper the spring to the same hardness as the blade.

 

5.6 Clean the blade sides and spring up on 400 grit paper, removing all the 180 grit marks. While sanding, check with the micrometer every now and then to ensure that the sides stay parallel and flat. A tapering ricasso will cause the blade to stick when opening or closing, depending on the direction of the taper. On the spring, check for taper along the length and width of the spring. A spring that is out of parallel will bind on the liners or cause the liners to warp.

 

5.7 Tempering the spring: After polishing the spring to 400 grit on the sides and inside, clean it with acetone to remove all traces of grease and finger marks. Evenly heat the spring with a butane/propane torch until it turns peacock blue. Quench in water. Alternatively, check the tempering graph of the steel you are using and temper the spring in an oven at the prescribed heat & time to reach Rc 45-50

 

5.8 Polish the inside of the spring to 800 grit and the back square on the blade to 400 grit.

5.9 Clamp the liners and liner templates together, drill the pivot hole in the liners.

5.10 The misalignment of blade and liner may not be apparent on your templates but will become clear when blade, liner and spring are put together for the first time. On a straight spine blade this not so much of a problem as it is easy to see if lines A & B are parallel or not. However, a slight taper on the spring will throw this one out of alignment as well.

Fig 5.10

 

On a knife with a bowed back / spine it becomes more difficult as the blade spine and back square may not be parallel at all.

Fig5.10c

 

Correct the alignment before shaping and polishing the spring to fit the back square and run up.

 

How to correct alignment errors:  Check that the horizontal rest and vertical platen are at right angles. Fit a 400-grit belt and run it to the edge of the platen. Grind the square back slightly, check the alignment and repeat until the spine of the blade and liner are in the correct relative positions, the liner and spring will also be in line although the spring might protrude above the liner. Polish the square back and run up to 1200 grit using a sanding block or paper wrapped around a fine file.

 

5.11 You now need to cut the spring to the correct length. Fit blade & spring on one liner, pin in place, measure the distance the spring protrudes beyond the liner on the point furthest from the pivot pin. Measure and transfer this measurement to the front of the spring.

Fig 5.11

 

Remove the excess on the vertical platen & rest, or on a disk grinder fitted with a rest. Again, grind a bit, then re-fit to make sure the angles are correct and that you do not make the spring too short. Keep the front angle on the spring the same as on the run up. You might want to round of the bottom tip of the spring very slightly; about 0.5 mm radius is enough.

 

5.12 Finish the front and inside of the spring to 800 grit, checking for fit on the blade as indicated by the arrows.

Fig 5.12

 

5.13 Fit a 3.2 mm pin that has been punched in its exact centre at one end, to the pivot hole in the blade. Adjust a dividing compass so its tip is 0.7 mm above the square back, the other tip resting in the dent on the pin. Scribe an arc on the rear of the blade, from the square back to the tang front. This arc is the round end of the blade tang. When the knife is opened, it pushes the spring up, the corners acting as leverage points.

Fig 5.13

 

5.14 Using a horizontal rest on a disc grinder, or on a vertical platen, grind up to the scribed arc with a 180 grit paper / belt. Polish the round end with a 3M A30 and A16 belt on the contact wheel, taking care to hold the blade perpendicular to the wheel and not to take off more material than is necessary to remove the scratches from the 180grit belt. You are now ready to do the liners

 

Liners

6.1 Fit the blade, and spring on one liner with a temporary pivot pin in place. With the blade in its correct position, clamp it to the liner with a vise-grip. Fit the spring to the back square and run up. Clamp in position with a vise-grip, taking care that the vice grip jaws does not cover any of the pinholes.

Alternatively, temporarily glue the blade and spring in position on the liner using CA adhesive.

6.2 Use a 1.6 mm drill bit and drill only the rear most pinhole, using the spring as guide. Remove the vise-grips and fit a pin in the hole you just drilled. Holding the spring, liner and blade in position, scribe a mark on the liner along the bottom of the spring, as indicated in the sketch.

 Fig 6.2

6.3 Remove the blade and pivot pin. You now need to drop the spring to a minimum of 0.7 mm to 1 mm maximum past the scribed mark on the liner. Do this by measuring the distance from the mark to the top of the liner and adding 0.7 to 1 mm. Use your Vernier as a jenny calliper to mark the spring position. This is done to put a load on the spring so it will press down on the back square when the knife is open.

6.4 Move the spring to the new position and clamp in place (the rearmost pin must still be in place) Drill the remaining pinholes using the spring as guide.

6.5 Remove the blade and spring from the liner. Fit the two liners together with the pivot pin in place and clamp. Using the one liner you have just drilled as guide, drill the pinholes through the other liner as well. Remove the clamp and de-burr the pinholes.

6.6 You now need to cut a relieve around the pivot pin on the inside of the liners. The depth of the relieve should be about 0.02 mm, its radius the distance from pivot hole to round end.

The purpose of the relieve is to prevent the liner from scratching the ricasso area of the blade when opening and closing.

Hand sand the outside edges of the relieve, leaving the inner raised area flat, and finish the inside of the liner to 400 grit.

Below is a picture of the setup I use to polish liners. A piece of angle iron, ground flat on one side, clamped in a table vice. The liner is held in place with a vice grip (a piece of leather protects the liner)

Bolsters

  I use 303 stainless steel or bronze for bolsters. As I have said previously, brass has no class. It tarnishes to a dull dirty looking yellow. Bronze on the other hand, tarnishes to a lovely antique brown. Another option is to use Damascus for bolsters. I cover the use of Damascus in a separate chapter.

  You will note that on all the drawings the bolsters have sloping shoulders. This is called a dovetail and besides looking quite neat, it helps to hold the covers (handle material) in position. I use a jig, which clamps the bolster material at a precise angle. This is placed on the rest of my disk grinder. By holding the jig steady and pressing against the disk I get the angle required. The handle materials are done in the same way.

Here is a picture of the jig and two dovetailed bolsters.

7.1 Measure the width and length of the bolsters from the photocopied design and cut two pieces from the bolster material, slightly oversize.

7.2 Grind all the sides of the bolster clean, paying particular attention to the inside (liner side). Grind the inside flat on the platen using a 180 grit belt, then touch on a disk grinder fitted with a 180 grit sheet or on a sheet stuck to flat surface. Sand at a different angle, this will clearly show any high spots that must be removed. I prefer to use a disk grinder, as it is quite easy to rock the bolster on a flat surface, giving it a slight convex.

7.3 File or grind the shoulders, where it abuts against the covers, square and flat. Check with a small engineer's square and straightedge. Remove any burrs that may have formed.

Alternatively, file or grind dovetails. If you do not have a jig, clamp the bolsters together with a vice grip. The inside of one should be on the outside of the other, they should form a "step". Now grind or file both at an angle at the same time. Make sure that you keep the filed surface flat. When you are finished, release the clamp and turn the bolsters inside inwards and you will have a perfect, symmetrical dovetail.

7.4 Fit the two liners together with pins in place. Fit the bolster alignment clamp where the covers and bolster meet.

7.5 Clamp one bolster in position with a vice grip. Spot mark the pivot pinhole with a 3.2 mm drill and remove. Do the same with the other bolster.

7.6 Drill the pivot holes through with a 3.2 mm drill and de-burr.

7.7 Fit one bolster with the pivot pin on the still assembled liners and drill a blind hole from the liner side into the bolster using a 1.6 mm drill. The depth of the blind hole in the bolster should be 2 to 2.5 mm.

(you may fit more than one pin if you prefer)

7.8 Do the same to the other bolster. This pin will ensure that the bolster is glued on exactly the correct spot, as the alignment clamps will be removed when gluing. It will also be peened to further strengthen the joint.

7.9 Scribe the bolster outline along the liner with pins in place.

7.10 Profile the bolsters on a 60-grit belt. Touch the bolster insides on the disc grinder to make sure they are flat.

7.11 To fix the bolsters to the liners you need to have the following ready:

 A piece of angle iron, (one side machined flat and a 1.6 mm hole drilled in the centre.) A Vice-grip, glue (Pratley 123), a 1.6 mm pin, and a 3.2 mm pin. Clamp the angle iron in the bench vice, smooth side on top.

Fit the 1.6 mm pin through the hole and drop the liner (outside on top) over the pin. Fit the 3.2 mm pin through the pivot hole on the bolster. Apply the resin to the bolster inside, the hardener to the liner.

(A piece of waxed paper between the angle iron and the liner will keep the two from sticking)

Align the 1.6 mm pin with the blind hole in the bolster and the pivot pin with the pivot pinhole in the liner. DO NOT let the bolster touch the liner. When the two pins are in their appropriate holes in the liner and bolster, press the two together and immediately put on the vice -grip, clamping the angle iron, liner and bolster together.

Wait about 5 seconds then remove the pivot pin from the top and the 1.6 mm pin from the bottom, else they will be glued in position as well. Use a Stanley knife blade to scrape away any excess glue from the shoulder where the handle covers will touch the bolsters. Wait about 3 minutes before releasing the vice grip. Repeat the process with the other bolster and liner. Fit a pin to the blind hole, cut off with a side cutter and peen. Grind or file level with the surface of the liner. IMPORTANT: see step 7.13!!

7.12 Fit the blade, spring and liners together with the blade in the open position, using temporary pins. I fit the pivot pin and rearmost pin first. The next two pins I grind to a point as the spring will be put under load and does not align with the holes in the liner. You will note that the pinhole in the spring is slightly higher than the hole in the liner. The next to last pin is tapped through, then the final pin

7.13 Put a sharp 60-grit belt on the belt grinder, using the same diameter wheel as the one you used to hollow grind the blade. There is a trick involved in grinding bolsters that have been glued to the liners: YOU MUST KEEP THE TEMPERATURE AS LOW AS POSSIBLE. If you are not confident, do not peen the pin in the blind hole. Also, do not peen if you plan to do file work on the liners or fit Damascus bolsters. See the chapter on using damascus.

  Shape the bolsters with the 60-grit belt. Run along the spine of the knife, levelling the bolsters, blade, spring and liners. Hollow grind the blade to the correct edge thickness. Quench the blade frequently to prevent it from tempering. Close the blade, level and shape the front of the bolsters. Follow with 180 grit, reopen, polish bolster sides spine and blade hollows. Change to a 400-grit belt, and repeat. Do the same with an A30, A16, and old A16 except for the spine. Disassemble the knife; remove any burrs that may have formed on the liner edges as well as the shoulders of the bolsters.

7.14 By now you would have noticed that the knife does not close properly. The edge might be sticking out above the liners; the spring is not level with the liners when the knife is closed. To correct this you need some patience, a bit of luck also helps.

Put a 400 grit belt on the vertical platen and set the horizontal rest so it at 90 degrees to the platen. You need to remove material from the kick to drop the blade into the slot. If the spring is still above the liners when the knife is closed you need to remove material from the corner where tang front and round end meets as well. This will cause the blade to rise. Be careful, remove a little material, put the blade, liner and spring together with the rear most pin in place on the spring and check how much the spring needs to drop and where you must remove some more material. You may note that when open, the spring drops slightly past the level of the run up on the blade if only the rear most pin is in place. A piece of grit got between the square back and the spring when you shaped the bolsters and polished the blade. This can be corrected after final assembly. You need to get the spring to drop to this exact level when the blade is closed. Work on the 400 grit up to the point where you only need to remove about 0.05 to 0.1 mm and switch to a 1200 grit belt for the final finishing. You might want to assemble the knife, fitting all the pins and see what the spring does under load before moving on to the 1200 grit belt.

 

On the picture you can see that the tip of the blade extends past the liner. To correct this I now have to remove material at the pencil mark.

Covers

 

I use the term "covers" to prevent confusion. The handle is the whole, the covers is what goes on the liners.

8.1 Place the liners, bolster side up, on the selected material. Trace the outline and make a mark each side in line with the shoulder of the bolster. Cut the covers to shape, leaving about 2mm all round. Flatten the insides of the cover on a disk grinder and fit the shoulder to the bolster so there is no visible gap between bolster and cover.

8.2 To glue the covers to the liners you need the following: a Hard, flat surface. , A sheet of paper. A heavy weight - I use a chunk of lead. Pratley 123 glue.

Place the paper on the hard, flat surface. This is to prevent the liner from bonding to the surface. Place a liner, bolster up, on the paper. Check that you have the correct cover for that liner. Put the resin on the cover, put some on the shoulder as well. Put the activator on the liner. Place the cover on the liner, about 2 mm from the bolster. Slide the cover on to the bolster. Place the weight on the cover. Check that the cover is against the bolster and that the cover overlaps the liner on all sides. This should take you no more than six seconds. Leave to harden for three minutes, then repeat the process with the other liner and cover.

8.3 Fit a sharp 60-grit belt on the belt grinder and profile the covers to within 0.5 mm of the liner. Stick a piece of masking tape to the bolster to prevent it from being scratched by loose grit on the horizontal rest else grind free-hand without using a rest.

8.4 Place the blade between the liners and decide how thick the handle must be. (I usually make the thickest part of the handle about 1 mm thicker than the bolster.) Use your height gauge or cabinetmakers marking gauge and mark the thickness of the cover all round. Take care not to scratch the bolster. Grind of the excess - be careful not to touch the bolsters.

8.5 Fit two drilling clamps in place. (The drilling clamp uses the inside of the liner as reference, enabling you to drill a hole at right angles to the liner no matter the shape of the cover

 

Assembly & final finishing

9.1 Cut three pins, about 10 mm longer than the total thickness of the handle, from a 1.6 mm rod and grind the ends to a point. Cut a pivot pin from 3.2 mm stock, 4 mm longer than the thickness of the blade and bolsters. Chamfer the edges of the pivot pin to 45 degrees; a 0.5 to 1 mm shoulder is fine.

9.2 Fit the whole knife together and make sure that everything works, as it should. Disassemble.

9.3 Polish the blade including the square back, run up, and round end to 1200 grit. Put on your mark.

9.4 Polish the sides and inside of the spring to 1200 grit.

9.5 Polish the liners to 800 grit on the insides.

9.6 Ream the pivot hole using a tapered reamer. You do not need to ream the hole all the way through, only the top 2 mm is more than enough.

9.7 Fit the whole knife together. Cut the handle pins to 1.5 mm above the surface of the covers and peen carefully, using a small ball peen hammer that has been polished to a shine. You need to watch closely and peen carefully. The pin must spread without cracking the covers.

9.8 Fit shims between bolster and blade, one on each side. I use pieces of heat-treating foil, 0.05 mm thick. To protect the bolsters, stick pieces of masking tape all around the pin.

Place the knife on a bench anvil so only the pin rests on the anvil. Peen the pivot pin until it has filled the reamed hole. Remove the shims and test the action of the blade. Feel for side play as well. Fit an A30 belt to the grinder and grind the pivot pin to about 0.75 mm proud of the bolster.

Now the fun part starts. One hammer blow too many and the blade will bind up! You need to peen the edges of the pin so it will mushroom over the pinhole. Strike two light blows; test the action of the blade. Keep on alternating between the two sides. You should stop two blows before the moment you feel the slightest indication that the blade is binding! The pin should now have a number of facets, much like a cut diamond. Careful buffing will polish the pinhead to fine mirror sheen.

9.9 Cover the bolster and blade with a layer of masking tape and do the final shaping of the handle. Be careful not to touch the bolsters with a file or on the contact wheel.

Here's how I go about it: At this stage the covers are still slightly oversize, the bolsters have been polished, the spine has been ground to 400 grit. Fit a 60-grit belt on the belt grinder. The diameter of the wheel must be smaller than the bottom curve of the handle. Very carefully bring the covers to the level of the liners. Fig 9.9

Turn the knife blade upwards, and the flat of the blade towards the contact wheel.
 VERY CAREFULLY bring the covers down almost to the level of the bolsters. The last bit you can file off.

 Shape the covers. If you a universal vice the next steps become quite easy. Use felt or rubber guards on the jaws. File the handle to shape with a 2nd cut and smooth files. Fit an 180 grit belt and polish the spine and bottom. Hand-sand the covers to 180 grit. Repeat with 400-grit. If you have micro finishing belts, you can go on to 30 micron on the spine by machine, 800 grit by hand, then 16 micron on the spine and 1200 grit by hand. If you do not have micro finishing belts, do the 800 and 1200 grit steps by hand only.

9.10 Buff the covers on a muslin wheel using Dialux Blue. Remove the tape; use a compressor to blow out the blade recess. Wash the recess with some methylated spirit on a cotton ear bud. Sharpen the blade and wipe the covers with a good wax. (Woodoc PW ™, or Antique wax™)

 

 

Checklist for making sliplock folders

 

Use this checklist whenever you make a sliplock folder. Make a copy for use in the workshop.

 

1. Have your tools & materials ready

2. Design the knife

3. Prepare the templates

4.1 Scribe parts from templates
4.2 Cut the parts
4.3 Drill pivot hole in blade
4.4 Drill pinholes in spring
4.5 Surface grind / sand blade & spring to same thickness

5.1 Mark cutting edge.
5.2 Mark height of grind
5.3 Grind bevels and hollow grind
5.4 File square back & run up
5.5 H/T blade & spring
5.6 Clean blade flats & spring sides to 400 grit
5.7 Temper spring
5.8 Polish inside of spring to 800 grit, square back to 400 grit
5.9 Drill pivot hole in liners
5.10 Check alignment of blade, spring & liner.
5.11 Cut spring to length
5.12 Finish front of spring to 800 grit, check fit on sq. back & run up.
5.13 Mark round end
5.14 Shape & polish round end

6.1 Fit blade & spring to liner & clamp
6.2 Drill rear most pinhole, mark spring position on liner
6.3 Drop spring 0.7 mm past mark
6.4 Clamp & drill other pinholes
6.5 Drill pinholes in other liner
6.6 Cut relieve & smooth edges. Finish liner insides to 400 grit

7.1 Cut bolsters.
7.2 Grind clean, flat.
7.3 Grind / File shoulders flat & square
7.4 Two liners together, fit bolster alignment clamp.
7.5 Clamp bolster on liners, spot mark pivot hole
7.6 Drill through & de-burr
7.7 Fit bolsters to liners, drill blind hole
7.8 Drill blind holes to correct depth
7.9 Scribe bolster outline from liners
7.10 Profile bolsters
7.11 Glue bolsters to liners
7.12 Fit blade, spring & liners together
7.13 Shape bolsters & polish. Polish blade hollows
7.14 Disassemble and correct the distance the blade drops into the slot when closed. Check that the spring is flush when open and closed.

8.1 Cut covers to size, flatten & fit to bolster
8.2 Glue covers to liners
8.3 Profile covers
8.4 Grind covers to thickness
8.5 Drill pinholes through covers

9.1 Cut & prepare pins
9.2 Fit knife together, check & disassemble
9.3 Polish blade to 1200 grit
9.4 Polish sides & inside of spring to 1200 grit
9.5 Polish liners to 800 grit
9.6 Ream pivot holes
9.7 Fit knife together, peen pins
9.8 Fit shims, peen pivot pin
9.9 Shape covers & polish
9.10 Buff covers

Sharpen, make pouch

 

 

Alphabetical index

Please contact me if you need more information on any of the products or processes.

Pages recently added or updated

Forging a skinning knife
Grind height spreadsheet
Making a sliplock folder - photos added
Spinning pin heads
Making a 3-blade folder
Surface grinding alternative
Designing a three-blade folder
Art Knives (Products)
Fixed blade knives (Products)
Folders (Products)

 

General techniques • Contact wheel diameters • Side knife • Sliplock folder • Making a 3-blade • Bladesmithing • Embellishments • Evaluation

© CS Burger 2011 All rights reserved. Website last updated on Monday, 03 October 2011